34+ Beef Tongue Filipino Recipes
Pics. Transfer beef tongue to a work surface and cool slightly. I remember this dish fondly because my mestiza auntie always served this during the christmas season.
The key ingredients for this recipe are calamansi, soy sauce, garlic, and onions. The dish is of hispanic origin which was later adapted for the filipino taste. Sometimes people are freaked out by the appearance, sometimes it's because they just have no idea how to cook it.
We have here a collection of the best filipino beef recipes.
My family's love for spicy foods hope you'll love and enjoy my version in this recipe too. You simmer the tongue in water or stock, adding aromatics and spices. Our, or to be precise, the human consumption of this unusual beef meat dates back to the days of paleolithic hunters, who preferred the fatty portions of the carcass including tongues, as. I am a freelance hairstylist based in hong kong and yet, cooking is also my passion.