34+ Greek Recipes With Grape Leaves
Pictures. Stuffed grape leaves (greek dolmades) are often served as part of a meze (appetizer) plate. While americans tend to think of stuffed grape leaves as a greek delicacy, dolmadaki may have originated in turkey or armenia.
We start with grape leaves and stuff them. Too often they come from a can and are not fresh. This gets easier as you get used to the portions and leaf size.
In the warmer months, try to find and use fresh grape leaves.
Greek, grape leaves, lemon juice, rice, appetizer, gluten free. Stuffed grape leaves (greek dolmades) are often served as part of a meze (appetizer) plate. (some leaves may have only 2 corners and a middle part, so just fold it up pretty much the same, minus the 2. What a tender and flavorful treat these turn out to.